Lebua At State Tower Restaurant

Sirocco:

Sirocco - Mediterranean cuisine Bangkok is a city that pulsates with vibrancy. But if you are looking for peace, quiet or an unforgettable night out, Sirocco is the place to be. Located high above the earth on the 63rd floor of The Dome at State Tower, Sirocco is the world?s highest al fresco restaurant with a breathtaking view of Bangkok. When Sirocco first opened in the winter of 2003, the restaurant brought with it a breath of fresh air to the dining scene. A sweeping deck dramatically fans out from the floor to the middle of the sky, freezing mid-way in space. Descending onto the deck is a beautifully lit stairway leading to one corner where the multihued Sky Bar takes center-stage. Sirocco presents quality Mediterranean fare with an exclusive selection of items. Live jazz music, featuring vocalists of international repute, mingles with the gentle breeze providing the perfect backdrop for a truly memorable evening.

Distil:

Everything about Distil spells exclusive. Distil is known for many items not available in any other outlet in Bangkok. Distil takes its name and inspiration from Distillation, the process to purify a liquid to its most untainted drop. Every aspect of Distil reflects purity in its most elementary form. In design, Distil appears as two concentric circles. The outer one comprises of floor to ceiling glass around the inner circle with lifts at the center. The aesthetic rules of clean lines and elegance apply here ? steel, glass and black wood. A selection of the most premium and authentic malt whiskies, vodkas and brandies are offered at Distil. Another unique feature of the restaurant is the Oyster Bar. French Fines de Claires Oysters, Iranian Beluga Caviar, Balik Salmon, French foie gras and Atlantic Lobster offer a delightful selection, along with the finest champagne and wines from a walk-in cellar. A choice of authentic Cuban Cigars can be lit up and enjoyed with drinks out in the open Lounge Terrace adjoining the restaurant. For company, there is the star-lit night sky, soft breeze and the Chao Phraya river.

Mezzaluna:

Mezzaluna ? Italian Fine dining Mezzaluna reminds you of the half-moon winking lazily through the night sky. A lunar halo of windows fringes the outer edge, giving one a panoramic view of the city. The open kitchen steals the show at Mezzaluna. You can view the cooks whipping up a delectable selection of Italian cuisine even as Bangkok beckons a look at her through the windows. Authenticity is a veritable feature at the Mezzaluna. The tomatoes are flown all the way from Sicily, the mozzarella from Napoli and black truffles from Frosinone. Salamis and San Daniele ham, cheeses, many fruits and vegetable, unprocessed grains and pasta flours are sourced from the regions of Italy where they are acknowledged to be the best. The only thing we don?t do with our Italian cuisine is actually cook it in Italy. The ambience is complimented by classic Italian songs in the background. With such great lengths taken to present the best of traditional fare, what can dining at the Mezzaluna be but a slice of the best of Italy.

Breeze:

Breeze: Sumptuous Seafood and Barbecue Fare (51st-52nd Floors) - The new seafood restaurant is scheduled to open in November 2006 - Double-storeyed with a landscaped terrace, located on the 51-52 floors - Stunning interiors enlivened by a dramatic aquarium - Commands a stunning view of the city - The finest seafood imported from all around the world, cooked in Asian style - Sumptuous barbecue fare - Features elegant dining areas with exclusive private rooms